Chocolate-dipped Satsuma slices give your taste buds a treat by combining the sweet flavor of Satsumas with the smooth, rich flavor of chocolate. These are quick and easy to make and the perfect snack!
Prep time: 15 minutes
Cook time: 15 minutes
Total time: 30 minutes
Ingredients:
Candied oranges:
6 satsumas
1cup semi-sweet chocolate or dark chocolate
1/4cup chopped pistachios
Directions:
Prepare a baking sheet with parchment paper. Peel the satsumas and separate the segments.
Melt the chocolate in a bowl over a pot of simmering water. Dip each segment into the chocolate and lay it on the parchment paper.