This delicious cider is the perfect way to warm up those chilly days and nights!
Prep time: 5 minutes
Cook time: 10 minutes
Total time: 15 minutes
Ingredients:
4cup apple cider
1tbsp satsuma juice
1/2cup cranberries
2 satsuma slices
1 cinnamon stick
3 cloves
1 star anise
apple slices for granish
4 satsuma slices for garnish (approx. 1 satsuma)
Optional: 8oz bourbon
Directions:
Place apple cider, satsuma juice, cranberries, cinnamon stick, cloves, and star anise in a small pot and bring to a boil. Reduce to a simmer and let simmer for 10 minutes.
Strain into a pitcher and serve warm. Garnish with apple slices, satsuma slices and a cinnamon stick.