Chocolate-Dipped Satsuma Slices
Chocolate-dipped Satsuma slices give your taste buds a treat by combining the sweet flavor of Satsumas with the smooth, rich flavor of chocolate. These are quick and easy to make and the perfect snack!

Prep time: 15 minutes
Cook time: 15 minutes
Total time: 30 minutes

Ingredients:
Candied oranges:
Directions:
-
- Prepare a baking sheet with parchment paper. Peel the satsumas and separate the segments.
- Melt the chocolate in a bowl over a pot of simmering water. Dip each segment into the chocolate and lay it on the parchment paper.
- Sprinkle with pistachios.
- Let cool until the chocolate hardens. Enjoy!